How to make delicious lunch box?

Bento boxes turn lunch into art. Follow these simple steps to get started with this unique Japanese craft that makes food fun.

You Will Need

Bento container or plastic container

Balanced meal plans

Food items

Artistic flair

Garnishes

Toothpicks

Vegetable sticks (optional)

Cookie cutters (optional)

Colorful skewers (optional)

Steps

STEP 1 Use sectioned food container

Use a sectioned food container or purchase an authentic Japanese bento box.

Use sticks of celery, carrots, or peppers to separate the food if you don't have a box with compartments.

STEP 2 Balance it

Plan a balanced meal. Bento box lunches traditionally provide a set ratio of grains to proteins and vegetables. A common formula is three parts grains to one part protein to one part vegetables.

STEP 3 Use color

Pick colorful foods. Hard-boiled eggs with bright yellow yolks, vibrant red cherry tomatoes, and brilliant white rice are popular bento ingredients.

Cut the food items into shapes with cookie cutters and use colorful skewers.

STEP 4 Use contrast

Add interest with contrasting colors, flavors, and textures. Include a mix of bright and dark fruits and vegetables, sweet and salty items, and chewy and crunchy foods.

STEP 5 Pack it in

Arrange your food selections artfully. Place the proteins, grains, and fruits and vegetables in the separate compartments. Pack your box tightly so the contents won't shift.

STEP 6 Get creative

Turn your lunch into edible art. Make flowers from radishes and cut stars out of carrot slices. Garnish with little pepper rings and make mini-kabobs on toothpicks.

STEP 7 Get cute

Add little faces and edible animals to your box. Give cherry tomatoes sesame seed eyes. Turn a hard-boiled egg into a bunny with cabbage-triangle ears. Making lunch cute is a big part of bento-box making in Japan.

A traditional bento box lunch contains about as many calories as the box's volume in milliliters.